Upcoming
Club Events
Cooking Class: Pumpkin Pie
Saturday, November 1 | 11 a.m. - 1 p.m. | $30 per person | Reservations Required Just in time for the holidays, join Chef Lexie for a hands-on pumpkin pie–making class! Discover her secrets to a flaky, buttery crust and silky-smooth filling. Then, take home a freshly baked pie of your own.
Register
Club Events
Atlanta National Prime Cut - Prime Rib Night
Prime Rib Night | Friday, November 7th| 5:00 pm- 8:00 pm $55.00++ Per Person Use your One Discount, if applicable. Get ready to indulge in an unforgettable evening with our Prime Rib Night, happening once a month! Savor tender, perfectly seasoned prime rib paired with all your favorite sides. It's a night you won’t want to miss, so mark your calendars and join us for a flavorful feast! Our menu for the evening includes a feast of delectable options: Herb-Roasted Prime Rib Served with Au Jus & Horseradish Cream Topped with a flavorful Chimichurri Sauce Cajun Honey Butter Salmon Roasted Garlic Mashed Potatoes Mac & Cheese Seasonal Vegetables Salad Bar Chef's Lexie's Choice of Dessert
Register
Club Events
Cooking Class: Pumpkin Pie
Saturday, November 1 | 11 a.m. - 1 p.m. | $30 per person | Reservations Required Just in time for the holidays, join Chef Lexie for a hands-on pumpkin pie–making class! Discover her secrets to a flaky, buttery crust and silky-smooth filling. Then, take home a freshly baked pie of your own.
Club Events
Atlanta National Prime Cut - Prime Rib Night
Prime Rib Night | Friday, November 7th| 5:00 pm- 8:00 pm $55.00++ Per Person Use your One Discount, if applicable. Get ready to indulge in an unforgettable evening with our Prime Rib Night, happening once a month! Savor tender, perfectly seasoned prime rib paired with all your favorite sides. It's a night you won’t want to miss, so mark your calendars and join us for a flavorful feast! Our menu for the evening includes a feast of delectable options: Herb-Roasted Prime Rib Served with Au Jus & Horseradish Cream Topped with a flavorful Chimichurri Sauce Cajun Honey Butter Salmon Roasted Garlic Mashed Potatoes Mac & Cheese Seasonal Vegetables Salad Bar Chef's Lexie's Choice of Dessert